Need Help?
We love assisting our students, so please call or email us if you need help.
Leave us a message during normal business hours, and we'll call you back as soon as we can.
1-204-340-3736
You can also get in touch with us by email, or by using the contact form below.
FSIQ Headquarters
Box 1024
Lac du Bonnet, Manitoba
R0E 1A0
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Frequently Asked Questions
For sure. As soon as you pass the final exam, you can print your certificate.
Yup, try as often as you want. But seriously, if you do fail, you might want to go back and review the sections you’re having trouble with.
It’s good for 5 years, then you have to re-certify (i.e. take the FoodSmartIQ course again).
If you’ve taken a FoodSmartIQ food handler course before, you can probably zip through it in two hours. But if this is your first food safety course, you should give yourself three hours. And remember, you can take your time and log in and out as often as you like. You don’t have to finish it in one session.